Young MasterChef Christine Ha shows how a blind person can cook. How she can prepare a meal and the path to getting it. Amazing!
Dining in the dark was once the theme of a restaurant in Central of Hong Kong. We being able eat in a dark room might not be an easy thing.
But how come a blind chef can prepare a meal without mixing around wrong ingredients, knowing whether it’s overcooked. It’s amusing to see how a young MasterChef winner Christine Ha shows how the blind cooks.
Christine lost her vision to see the food, yet she can instead depend a lot more on other senses to cook – taste, smell and feel how certain ingredients taste.
Christine’s passion to cook let her way do something which is incredible.
“Cooking is creating something to share with others” is Christine’s belief. We trust that it’s also the motto of many outstanding young chefs.
Christine Ha Master Chef
The Master Chef Christine Ha has her own motto for her path of cooking:
“Feeling my way through food, tasting my way through life. Supporter of the culinary and literary arts—food and words are my creative portals, the means through which I connect with others. Go ahead and leap—come feel and taste with me.”
Blind Chef Christine Ha story background
Christine Ha is the first ever blind contestant and season 3 winner of the competitive amateur cooking television show, “MasterChef” U.S., on FOX with Gordon Ramsay, Graham Elliot, and Joe Bastianich.
She defeated over 30,000 home cooks across America to secure the coveted MasterChef title, a $250,000 cash prize, and a cookbook deal.
Chef Gordon Ramsay, MasterChef judge has his comments on Christine Ha:
“The lady has an extraordinary palate, a palate of incredible finesse. She picks up hot ingredients, touches them, and she thinks about this image on the plate. She has the most disciplined execution on a plate that we’ve ever seen. But the palate is where it’s just extraordinary. And honestly, I know chefs with Michelin stars that don’t have palates like hers.”
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