What Makes a Hong Kong Michelin Starred Restaurant close down? Serge et le Phoque is a Michelin 1-star Restaurant in Hong Kong for 3 straight years since opening. It’s a shame that this starred restaurant will disappear in Hong Kong soon. Why? What makes a Hong Kong Michelin’s Starred Restaurant [Serge et le phoque] close down? Serge et le phoque…
Michelin Guide Hong Kong 2018 has just released. Eight new entrants for one star restaurants. Congrats! The results for Michelin guide Hong Kong and Macau 2018 was just released. Eight new entrants in the one star category and all previous three-starred restaurants maintaining their stars. Among all 8 new one stars, 4 of them are western restaurants, including Arcane , The…
辦館 LOF10 Bar Dining and Nissin Foods instant noodle 出前一丁清仔 first conceptual restaurant launched The owners of 辦館 LOF10 Bar Dining probably is one of the fans of Nissin Foods instant noodle 出前一丁清仔. The diner operator has ventured to set up a new restaurant with the Japanese food manufacturer in August. It is the first Nissin Foods日本日清食品株式會社 x 辦館 LOF10 Bar Dining…
Chef Vicky Lau （劉韻棋）celebrates this summer with a French cakes and pastry shop opening Vicky Lau （劉韻棋）brings her sensational flavors and textures in creating French cakes and pastry by mixing fresh and original ingredients. Her acclaimed piece is Shan Shui . It has some of the flavours such as, Tieguanyin Oolong Tea Mousse, White Chocolate Mousse, Lemon Sponge Cake, Kumquat Pate de…
Young MasterChef Christine Ha shows how a blind person can cook. How she can prepare a meal and the path to getting it. Amazing! Dining in the dark was once the theme of a restaurant in Central of Hong Kong. We being able eat in a dark room might not be an easy thing. But how come a blind…
Taste truffle oil blended Shoyu Soba at Hong Kong Tsuta Japanese Soba Noodles (Tsuta 蔦拉麵) Making noodles can set the path to the stock exchange, that was recently proven by Hong Kong-based Tam’s Yunnan Rice Noodles (譚仔雲南米線). Yet running a noodle shop can be more meaningful with a single touch of school of philosophy. The Master Chef Onishi Yuki (大西祐貴) of Tsuta Japanese…
“Le Moment by The Harbor” French Weekend Market 法國五月中環海濱慶典 Le Moment by the Harbour Date: May 18-21 As a tradition, food and drinks are a major part of street and outdoor celebrations in France. The audience will be able to sample authentic flavors from French cheeses, specialties from the delicatessen, croissants and crepes and thirst-quenching beers. A…
Mother’s day celebration in Hong Kong 慶賀香港母親節 Mother’s Day (母親節) is a day for many people to show their appreciation towards mothers worldwide. Many people in Hong Kong express their gratitude towards their beloved mothers on Mother’s Day by inviting them to go out for a big feast. Lacrucci takes this opportunity to say thanks to all hard-working moms and wish…
Starred Restaurants Lan Kwai Fong Lan Kwai Fong (蘭桂坊) is one of Hong Kong’s most eye-catching landmarks of nightlife for tourists and local people. It is also the liveliest place in town for counting down to Christmas and New Year. Lacrucci.com still thinks it is a remarkable place! Lan Kwai Fong is a small square of streets in Central, Hong…
Get ready for a drink in hidden den Lacrucci would like to say a few words on the trend of Hong Kong speakeasy bars and restaurants development. Speakeasy originally came from America spreading over to Asia and Hong Kong in recent years. Speakeasy sounds to relate to something secret, not to be seen and prohibited. What actually is a speakeasy bar…
